Business of Agriculture: Winter Greens
We’re experimenting with growing greens like kale and spinach on our farm this winter, and right about now, I’m thinking I should have my head examined. If the door to the greenhouse isn’t frozen solid on a typical morning, I know my fingers soon will be. Despite an occasional frozen thumb, the experiment is showing signs of life, not just on our farm but on farms across the valley and the country. Primarily this is thanks to the...
